wiz-icon
MyQuestionIcon
MyQuestionIcon
1
You visited us 1 times! Enjoying our articles? Unlock Full Access!
Byju's Answer
Standard XII
Biology
Bacterial Diseases
Bacterial bro...
Question

Bacterial brown rot of potato is caused by

A
Xanthomonas citri
No worries! We‘ve got your back. Try BYJU‘S free classes today!
B
Escherichia coli
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
Agrobacterium tumefaciens
No worries! We‘ve got your back. Try BYJU‘S free classes today!
D
Pseudomonas solanacearum
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
E
Salmonella typhi
No worries! We‘ve got your back. Try BYJU‘S free classes today!
Open in App
Solution

The correct option is C Pseudomonas solanacearum
Ralstonia solanacearum (Pseudomonas solanacearum), is a soil-borne bacterial pathogen that is responsible for bacterial brown rot of potato, bacterial wilt or southern wilt of tomato, tobacco, eggplant and some ornamentals and Moko disease of banana.

flag
Suggest Corrections
thumbs-up
0
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Infectious Diseases
BIOLOGY
Watch in App
explore_more_icon
Explore more
Bacterial Diseases
Standard XII Biology
Join BYJU'S Learning Program
book_image
AI Tutor
book_image
Textbooks
book_image
Question Papers
book_image
Install app
CrossIcon